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Description

Bizen Cups #129Sohei Takashima is a talented, young ceramicist who was the apprentice under the guidance of legendary potter and National Living Treasure, Isezaki Jun. Despite his young age, Takashima's unique style has already earned him recognition, including the top prize in the "Tea Ceramic" category at the Japan Ceramic Association Contemporary Ceramic Art Exhibition. His passion for pottery was ignited during his university years, when he was captivated by the

tart green apple

a stainless steel sifter

Often found in Dan Cong style but much better prepared in the Yancha roasting method

Jeju Island's volcanic soil and climate contribute to the fruit's distinctive qualities

20g sampler / 350g Cake

Please note capacity and sizing details before purchasing

three countries

sweet & sour essence

Water is drawn using a traditional bamboo Hishaku

These teapots particularly shine when using high heat to extract the taste of old teas such as oolong and Puerh

Certification:

Cassia Seed