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Description

1947 SEPPELT Para Liqueur Port 750mlFirst released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the then new labelling standards. A series of catch up bottlings numbered 101 126 followed and these eventually made

Matured for 1 year in French oak puncheons of which 20% were new with a small portion of whole bunch included in the ferment

Brokenwood's distinctive Graveyard Vineyard Shiraz stands as the epitome of Hunter Valley shiraz

complemented by pepper

Critic tasting note: "This golden

These vines are over 140 years old

Sandy Hyslop

Drinking Window: 2018-2028

This allows us to follow the evolution of the parcels for a year before making blending decisions and gives opportunities to evaluate single parcel potential

Fruit was cooled and held for four days before fermentation was allowed to commence

Welcome to a whole new taste adventure…why not find out more by checking out the tasting video below

An excellent 2018 vintage produced a full-bodied wine

Rita Hills wines from their Californian label

Exchange/Return Notes