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Description

Rwanda Dukende Kawa Mblima (12oz)The Mblima station of the Dukunde Kawa cooperative in Rwanda sits at a high elevation of 2100 meters. The mineral rich soil produces a unique and delightfully bright coffee that can only be found in Rwanda. Dukunde Kawa has invested in it's smallholder community since 2000 and year after year the cooperative has produced more and more washing stations while simultaneously honing their craft in producing high quality coffee. Liminal Brew Tasting Notes:

Process: High intervention

Kava is typically drunk in nakamals (meeting house) at the end of a the day or for various ceremonies and rituals

The current coffee for the Vinyl Coffee Subscription is the Bolivia Anaerobic Yulissa Chambi

Cultivar: Local bourbon cultivars

We let the coffee develop a bit after first crack to best bring out the natural flavors within the coffee without over or under developing them

Dose: 3 grams (3 tablespoons) per 12oz

and skillfully roasted coffees

Organic Rosehips

Ingredients: Ceylon Black Tea

Give it a try and let us know what you think

Coffee for the morning and herbal teal at night

customers will be notified prior to renewal