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Description

Wagyu Burger Patties4 inch Diameter Patties Packed by 6s, 150g per Patty Description: 100% Unseasoned Australian Wagyu Patties have just the right amount of meat and fat, making for a truly delectable burger. Season and stack it to your liking. Pure Beef No Extenders No Preservatives Perfect For: Grill Fry Cooking Instructions: 1. Thaw burger patties before cooking. 2. Heat Pan or Grill. Season burger patties with salt and pepper. 3. Cook 3 to 5 mins per side or until

coarsely ground pork

Price is per kg

These cubes are usually served to known Japanese Restaurants

Cooking Instructions:

You could harldy find the difference with the Prime Grade

Ingredients:

Stuffed with cheese and comes with a gentle hint of smokiness

Blend of fine quality pork and spices

Tastes best when served with a simple potato salad

Pan-frying

5-inch diameter patties

✅ 60 to 80 cubes