Milk Couverture Chocolate, 38% cacao SOLEIL D'OR, Guittard Chocolate

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Milk Couverture Chocolate, 38% cacao SOLEIL D'OR, Guittard ChocolateBold, rich, upfront chocolate flavor accented with subtle caramel notes & a lingering hint of cinnamon, fresh dairy flavor with a spicy finish. Versatile, extra creamy milk chocolate that is very popular with pastry chefs. Works well in most any pastry application. Perfect for fine confectionary work like bonbons or truffles. Couverture chocolate contains extra cocoa butter, which gives it a smoother texture, a glossy appearance when tempered, &

Perfect for baking & trail mix

fluffy artisan vanilla bean marshmallow

Our famous Creme Fraiche Salted Caramel is married with fluffy Vanilla Bean Marshmallow in rich couverture chocolate to make our most decadently oversized confection yet: the Salted Caramel Rocky Road Bar

Spiced Chutney (V)

9 Creamy Caramels in Dark and Milk Chocolate (sprinkled with a variety of exotic sea salts including hickory

1 Macadamia Ginger Bar

& pastel rainbows -- just what the holiday ordered

ruby is the most uncommon chocolate discovery in 80 years

These blends feature special sculpted sprinkles like cannabis leaves & flowers

we craft our famous

The Bee Cause Project has provided over 330 observation bee hives in schools across the country and beyond

Click here to learn about how our chocolate is sustainably grown

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