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8" Gyuto Slicer CustomCustom 8" AEBL Steel Satin Finished Blade + Black Paper Micarta + Black & White Striped Gcarta + Black & White G10 Liners This is our twist on the classic Gyuto, the Japanese version of the Western chef's knife. Employing full tang construction but slightly thinner than the classic Western chef's knife, it is a perfect multipurpose knife for slicing vegetables and proteins as well as using the heal for chopping or push cutting. Featuring excellent

We take pride in crafting cutlery that makes you more versatile and productive in the kitchen

A properly balanced knife performs better and stays comfortable over long periods of use

2” AEBL Stainless Steel Satin Finished Blade + Ivory Snake Skin Juma + Layered Carbon Fiber + Black Paper Micarta + Red

085") than the traditional Western chef's knife

Custom 7" AEBL Steel Satin Finished Blade + Black Paper Micarta Bolster + G10 Spacer + Multi Color G-Carta Handle + Red

Kiritsuke knives are a hybrid design combining features of Japanese usubas and yanagibas

Custom 7" AEBL Steel Satin Finished Blade + Black Paper Micarta Bolster + G10 Spacer + Blue Snake Juma Handle + White & Blue G10 Liners

2” AEBL Stainless Steel Satin Finished Blade + Black Snake Skin Juma Bolster + Spalted Elder Burl Handle + Cross-Cut Carbon Fiber Spacer + Black & White G10 Liners

High-quality steel is the heart and soul of any knife

I created our flagship model to pay homage to an original American blade shape steeped in almost 200 years of history

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full distal taper

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