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Description

àuricA Vermentino Costa Toscana IGTuricA Vermentino Costa Toscana IGT 2022 is produced in Tuscany. The sea breeze under the sun of the Tuscan coast is the story described by the four labels that express freshness, modernity and joie de vivre. Winemaking Vermentino Costa Toscana undergoes temperature controlled fermentation at 18C. Then, maceration on lees is carried out for 90 days. The maturation is then carried out for 4 months in stainless steel and the refining is carried out for 1

The sea breeze under the sun of the Tuscan coast is the story described by the four labels that express freshness

Bianco IGT Veneto “HuAKai” is an elegant wine

The result is a magnificent Grappa with flavors of dried fruit and vanilla

separated from the marc and left to ferment at controlled temperature for another 5 to 6 days

delicately accompanied by a very subtle hint of citrus that adds a touch of freshness to this organic gin

our Whisky rests for 2

The new Prosecco DOC Brut Rosé Pizzolato BIO/Vegan is a vintage sparkling wine that combines the aroma and fruity characteristics of the Glera grape (90%) with the elegance

The vinification is then done first in stainless steel tanks at a controlled temperature of 28°C

H-Hero Rosé BIO is elegant with a good balance of acidity and sapidity

the low sugar content makes this limoncello all the more attractive

Alcohol content: 40% vol

The vines have an east and south-east exposure

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