Gambetta Non-Alcoholic Traditional Aperitif 750ml

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Description

Gambetta Non-Alcoholic Traditional Aperitif 750mlTraditional Gambetta with sparkling water will be the french version of a most famous soda pop and quite similar to an Italian Chinotto as well as being part of inspired cocktails. It is made by the maceration of plants, fruits and barks of plants (about fifty including mandarin, gentian) and added caramel, sugar and citric acid. This iconic drink that, originally was normally enjoyed as an aperitif, reveals a slightly tart sweet caramel taste.

A fundamental ingredient in classic French Caribbean traditions

this is the flagship from the Johnny Drum range of handmade bourbons

If you have to spoil it in cocktails

Burnt Caramel

smooth and with a long finish cognac is dedicated to demanding and passionate amateurs

with floral notes of aromatic marshmallow and exotic blossoms

Nose: Caramel

evoking notes of straw

A progressive reduction is made

Very well balanced with a lot of Piment d’Espelette right away

the fruity side of the old reserve appears

Red Pepper