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Gaja Barbaresco 2021The grapes are fermented separately plot by plot & aged separately for 12 months if French oak. The component parts are then blended then aged another 12 months in Slavonian oak. "The aromas of licorice, minerals, light tar and dark berries such as raspberry are so attractive. It? s medium bodied with a tight and integrated palate of fine tannins that are seamless and unseen. It? s long and lively. It needs two to four years to open up. Try after

there is a welcome retention of primary juiciness

Then the orange peels are dried in the sun

Elegant with strong

It has a more linear feel

peach and sweet citrus oil mingled with notions of honeycomb

the Nervi estate is fully under the control of Roberto Conterno of the Giacomo Conterno estate in Monforte d'Alba

Recommended

this is the wine that speaks to me most clearly

makes discovering great wine as exciting as the NME made discovering great music back in the day

" Last year i noted the Syrah being the dark horse in the S&B range and that hasn't changed

the challenge proved irresistible

Jeremy Muller