Beingdesi Ghee Vedic Bilona A2 Cow - 500 ml

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Beingdesi Ghee Vedic Bilona A2 Cow - 500 mlDescription: What We Do: desi Cows Whole Milk Is Boiled. Boiled Milk Is Overnight Converted To Yogurt In Clay Vessel. In The Morning Yogurt Is Churned Using Wooden Churner. Makkhan So Obtained Is Heated In Iron Vessels (In Low Flames) Or Clay Vessels To Get This Rare Ghee . What We Dont We Dont Remove Cream From The Milk. We Dont Make Ghee By Raw Processed Cream Or Butter We Dont Use Milk Of Buffaloes, Hybrid foreign cross Breed Cows. We Dont Use

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