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Description

The Mill - Kauri IPA"Mighty and juicy, our Kauri IPA is a standout and resinous brew. Taking root on a strong foundation of premium Pilsner malt, this pale IPA delivers a robust flavour profile, with NZ grown Riwaka hops and SubZero Hop Kief. Savour lush notes of exotic citrus, papaya, and gummy candy. Hops: Riwaka, Nelson Sauvin, Riwaka SubZero Hop Kief Malt: Pilsner, Wheat, Oats, Chit, Dextrose" The Mill Brewery Style Variety: IPA Region: Collingwood, VIC ABV: 6. 2%

ready to drink earlier and more accessibly priced

fruity notes influenced by our distillation

00 N/A N/A WA $40

After 10 days the must was basket pressed to 500L Puncheon barrels for 10 months of maturation

Brewed with Norwegian Kveik Voss ‘super yeast’ and a mountain of hops including Cascade

The cultivation of the raw materials takes place under even stricter conditions than is the case for our normal barley and hops

The taste portrays the classic and elegant Japanese style

39% Bourbon

this is the epitome of Pinot Noir perfume and complexity

Spring strawberries

So we decided to really test out what this hop can do by brewing a single hop hazy pale using only BRU-1 hops in the whirlpool and dry hop additions

the 2017 Chateau La Clotte offers a vivid ruby/purple color as well as bright raspberry and cherry fruits interwoven with lots of cedar and sappy