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Wine Pairing Rub | Cabernet SauvignonBlends designed to pair perfectly with the glass in your hand. Bold, rich, and deeply warming, our Cabernet Rub is crafted for hearty meals and cozy gatherings. It brings layered spice and earthy depth that transform everyday cooking into something special. One of four varietals from the Barton Seaver x SKORDO Wine Pairing Rubs Collection. Flavor Notes: Earthy, smoky, with hints of dark cocoa and anise. Perfect for: Pork shoulder, lamb roasts, braised

helping with caramelization of the meat and multiple layers of flavor

crave-worthy cooking—designed to elevate anything from weeknight staples to weekend experiments

it is perfect for year-round use

This organic oil is fruity and peppery with just the right amount of zing

and citrus

Maple Salmon Rub – A sweet and smoky favorite for salmon fillets

Makes up to 10 margaritas

A quick rule of thumb - two or three leaves flavor dishes for four to six people

Read through our team's full review here

Whether you're grilling up the day's catch or looking for the perfect gift for a seafood lover

it delivers the taste of a homemade margarita without the squeezing

Turn up the flavor