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Description

Rabarbaro Zucca LiqueurIn 1845 Ettore Zucca created this extraordinary rabarbaro amaro liqueur that has long since been popular in the sophisticated cafes and restaurants of Milan. Admired for its deep, rich and distinctive flavor, Zucca is prepared using the roots of a special type of rhubarb together with other spices and botanical.

A true reflection of the art of our tequila masters

juicy blackcurrant fruit

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A refreshingly light body is complimented by its soft

Perfect for a wine and cheese party

vanilla and plenty of sweet notes

For the perfect after-dinner sweet treat

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