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Dogwood Bark - Cut & SiftedJamaican Dogwood Bark, scientifically known as Piscidia piscipula, is a plant native to the Caribbean region, particularly Jamaica, where it thrives in tropical climates. The bark has a distinct reddish brown coloration and a rough, textured surface. When dried, it becomes brittle and can be easily ground into a fine powder or used in decoctions and infusions. Ingredients: Dogwood bark Allergen Information: Shares equipment with peanuts, tree nuts,

WHITE QUINOA BY DESTINO: Our quinoa is pre-rinsed to remove its natural coating and improve its natural taste

Whey Powder

and Flor de Jamaica

Spanish and Portuguese explorers brought tomato seeds to Europe

specifically to the Kalahari Desert and Namibian steppes

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Spikenard root has been used as a flavoring agent in certain cuisines

ensuring a premium product

and tinctures

the mysterious texture of these berries hint towards their versatile flavor