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Takamaka White Rum - 750mlTakamaka Blanc Rum is a rum variant that is produced in the Seychelles. This rum is based on molasses and is distilled using a column still. What makes it special is its refinement with pure island spring water, which gives it its characteristic taste. Takamaka Blanc Rum is not only distinguished by its taste, but also by its eye catching and colorful design, which reflects the tropical origin of the rum. Visitors to the Seychelles have the

- additive free: All agave plants used for mijenta are farmed without the use of pesticides

but it is less common

she broke with the accepted practice of using an elderberry-based preparation and instead blended in some of her fine Bouzy reds with her classic champagne

while our Master Blender has selected and crafted a whisky fitting of each tale

along with the mineral-rich spring water drawn from the distillery's historic well

The Irishman 17-Year-Old is a highly exclusive expression matured in first-fill sherry butts– just three casks are produced each year

‘McConnell’s 5 Year Old’ was first established in Belfast in 1776 and was a hugely successful brand for over 150 years

yet balanced

This expression is made possible by a close collaboration between the Walsh family in Ireland's County Carlow and the Legaret family in Cognac

This complex-yet-delicate spirit is meticulously distilled with juniper and subtle

it comes in hand-numbered bottles

Takamaka White Rum - 750ml

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