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Creamy Coconut LaksaEnjoy a rich and comforting creamy coconut laksa made with vermicelli noodles, pickled tofu, and fresh bean sprouts. This plant based laksa is packed with aromatic spices and a smooth coconut curry broth, delivering bold flavour in every bite. Perfect as a ready made vegan meal, this laksa is both nourishing and satisfying ideal for lunch or dinner when you want something warm, filling and full of flavour without the prep. Why Youll Love It Creamy

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