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Old Poison • Bitter AperitivoLeith craft distillery Old Poison make their Bitter Aperitivo from a combination of 18 different botanicals, fruits, and herbs. Burdock and cherry bark provide bitterness, with a citrus hit from organically grown Neapolitan oranges and lemons, while hibiscus flower gives a natural red colour. The result is an aperitivo in perfect balance, making it incredibly versatile bittersweet base for all manner of cocktail creations. 25% ABV 70CL www. oldpoison.

48% ABV • 70CL

The result is brim-full of character with an incredible creamy mouthfeel

making it incredibly versatile bittersweet base for all manner of cocktail creations

4% ABV • 70CL

Glasgow 1770 Single Malt Scotch Whisky

the other a very old sample giving the dram a poised

They often made a horrible mess of the place on their way

Pour the ingredients into an iced mixing glass

Feragaia combines lemon verbena and blackcurrant leaf with sugar kelp and pink peppercorn

to show off the naturally bold tropical flavours of the spirit

Feragaia is a balanced blend of wild flavours

we had to get some of their Absinthe which uses botanicals foraged from their very own garden