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Description

White Moonlight Pu-erhWhite Tea Pu erh Rare Tea 2021 An exceptional Yue Guang Bai (Moonlight White). The unique dark withering by slow natural air drying is a similar process used in Fujian for producing White Tea. Luscious wildflower flavors, and herbaceous sweetness are aids to the softness in each infusion. White Moonlight can be a bridge between sheng (raw) pu erh and white tea styles enjoyable and mysterious. This tea will only get better with age, if you can keep

Infusion after infusion Jasmine Pears unfurl releasing their abundant floral aroma

which is a result of the careful processing it takes to create each pearl

the coffee drying process is started

Our Jasmine Pearls create a lovely aromatic cup of tea

4g of Deep Ravine

This mill uses technology to sort cherries based on pH

and Moonlight White

Long lasting and create the perfect foam with little effort

chocolate forward with a floral lift in the finish

Each brewer comes with brew recipes & instructions on how to brew

The region shares the same high elevation

and cool climate as famous Kenyan regions like Nyeri and Kirinyaga — conditions known for producing some of the most vibrant coffees in the world